I have found that going gluten-free is a huge help to many of my clients, but it’s not as simple as just buying the grocery items labeled “gluten-free”.  That’s why I created this handy booklet to give you the information you need to know about how to go gluten-free the right way.  I give you the right brands to use, tips on baking, types of flours to use, and kinds of breads and pastas that kids usually love.
For just $7.99 I will send you this pdf that you can print out or keep on your mobile device for a quick reference when you are at the store.  Just complete your payment through the link below and I will email it to you.
This is a wonderful way to keep prioritizing your health daily and make a real change in your digestion.  Remember, I am always available for a quick chat to see how I can help you or your family’s health. Email me your cell phone and we’ll figure out a time to connect.   Sarah@fastfoodhealing.com
Thank you and here’s to your health in 2019!

Sarah L. Bingham, MS, CNS, LDN

Founder and Executive Director, Fast Food Healing, LLC
Director of Nutrition, The Root Cause Clinic
Clinical Nutritionist & Speaker
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Office at The Root Cause Clinic:
15049 Bruce B Downs Blvd.
Tampa, FL  33647